Tagliolini with Saffron
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CHF 5.90 VAT included
| Origin | Italy |
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| Producer | Marabotto Giacomo & Figli |
| Description | Tagliolini with saffron 250 g |
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| Producer | Marabotto Giacomo & figli is a family-run business based in Cuneo, Piedmont, which has been producing and crafting high-quality Italian food specialties for three generations. It is also a firm believer in truffle-based products. |
| Ingredients | Wheat wheat saffron. |
| Allergy info | May contain traces of eggs, fish, mollusks and nuts. |
| Storage | Keep cool and dry. |
| Board | Bring the salted water to the boil (1 l for 100 g) and add your Tagliolini with saffron. Once cooked, drain and season to taste. |
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Nutritional values per 100 g
| Energy | 1563 kj 368 kcal |
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| Fat content | 1,4 g |
| Of which saturated fatty acids | 0,3 g |
| Carbohydrates | 75 g |
| Of which sugars | 3,7 g |
| Dietary Fiber | 2,7 g |
| Protein | 12 g |
| Salt | 0,03 g |
Additional information
| Weight | 0.3 kg |
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| Dimensions | 33 × 13 × 4.5 cm |
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