Inspiration 2023, Crozes-Hermitage AOP, Domaine de la Ville Rouge

Regular price CHF 18.50

Description

Its appealing, typical Syrah nose develops notes of ripe fruit and spice. It is enjoyable in its youth, but can also be cellared for a few years to reveal its full potential. It pairs beautifully with grilled white or red meats, as well as terrines and vegetable dishes.

Food and wine pairings

Inspiration 2023 pairs perfectly with dried duck breast, venison terrine, and meats and vegetables grilled on the barbecue.

More information

Provenance, Rhône Valley
Appellation, Crozes-Eremitage
Domain, Domaine de la Ville Rouge
Grape variety(ies), Syrah
Viticulture, Organic and Biodynamics
Wine style, Fruity
Storage time, 6 years
Alcohol content, 12.5 % vol.
Container, 75 cl

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Inspiration 2023, Crozes-Hermitage AOP, Domaine de la Ville Rouge
CHF 18.50

To learn more

The vines are 20 years old. The soils are composed of stony alluvial deposits from the Quaternary period, laid down by the Rhône and Isère rivers. The year at the estate is governed by the seasons, but also by the lunar cycle, which determines the application of biodynamic preparations necessary to stimulate soil life and strengthen the vines. Soil enrichment is achieved through the addition of organic suckler cow manure, which is composted with dynamized preparations. The beneficial properties of other plants, conveyed through herbal teas, infusions, or decoctions, also complement this agricultural method.

Pre-fermentation cold maceration for 3 to 4 days followed by the start of alcoholic fermentation with indigenous yeasts. Traditional vinification with pump-overs and occasional punch-downs, finishing with aging in stainless steel tanks for approximately 6 months.

Domaine de la Ville Rouge

Domaine de la Ville Rouge has been a family estate since 1916. It is located in the commune of Mercurol, in the heart of the Crozes-Hermitage appellation. Sébastien Girard joined his father in 2006. Now, he manages the 20-hectare estate with the passion of a true winemaker. In 2016, his wife Audrey joined him and took over the administrative side of the business. Respectful of the land, they strive for a healthy vineyard to produce quality grapes and vibrant wines. The entire estate is therefore certified organic and biodynamic.

Northern Rhône Valley

The Rhône Valley is one of France's major wine regions, renowned for its many iconic appellations. It stretches along the Rhône River, between Vienne and Avignon, and is divided into two distinct parts: the north and the south. The northern part is smaller and dominated by Syrah for red wines and Viognier for white wines.

The hillsides are steep, and the vines, planted in granite soils, give rise to elegant, intense, and spicy red wines, with a remarkable expression of Syrah. It is also the cradle of great white wines made from Viognier and Marsanne, renowned for their finesse and complexity.

The Rhône Valley is also marked by a long winemaking tradition and a strong commitment to respecting the terroir. Many winegrowers there now practice sustainable viticulture.

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What is a natural wine?

What is a natural wine?

A natural wine is made from organic or biodynamic grapes, harvested by hand and vinified without chemical inputs. No yeast or additives are used, and sulfur is very limited. The wine thus fully reflects the terroir and the winemaker's work.